Awesome Baked Pork Chops

Recipe by yooper
READY IN: 2hrs 30mins




  • Preheat oven to 350.
  • Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
  • Place the beaten eggs in a small bowl.
  • Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
  • Heat the oil in a medium skillet over medium-high heat.
  • Fry the pork chops 5 minutes per side, or until the breading appears well browned.
  • Transfer the chops to a 9 x 13 baking dish, and cover with foil.
  • Bake in the preheated oven for 1 hour.
  • While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
  • After the pork chops have baked for an hour, cover them with the soup mixture.
  • Replace foil, and bake for another 30 minutes.